D Magazine's Cookbook
Written by D Magazine's Executive Editor Kathy Wise
The world—and the way we entertain in it—has changed. We’re spending more time outside, and we now have access to the best local ingredients. So roll up your sleeves, wash your hands, and let us show you a new way to cook. From batch cocktails to sandwiches and hand pies, the party is now portable.
Whether you’re cooking dinner for the family, a date night in, or a socially distanced backyard gathering, there are tons of recipes to uncover all year long.
We hope you’re hungry because cooking at home just got a lot more fun.
With 47 new food and drink recipes to discover, our cookbook will introduce you to your new favorite dish. Get your hands on this cookbook now.
Get a taste of Hand Made recipes with these bite-sized instructional videos.
Looking for a spooky Halloween cocktail or refreshing game day beverage? Well, follow along as we show you just how easy it is to recreate this delicious seasonal beverage.
Crispy and delicious. This warm and delightful dish uses locally-sourced ingredients and is the perfect addition to any cozy night in.
What is Hand Made?
Hand Made is a paperback cookbook written by D Magazine‘s executive Editor, Kathy Wise. Featuring 47 incredible recipes, this cookbook celebrates the rich and diverse local food sources right in our own backyard.
How much is Hand Made?
Until October 5 we are selling the cookbook at our preorder price:
After October 5 you can purchase the cookbook for:
When should I expect it to arrive?
We ship via USPS. Please allow 7-10 business days for your cookbook to arrive in the mail.
Where can I purchase Hand Made?
You may place your order here or at your local organic grocery store.
I have some more questions.
You may reach out to firstname.lastname@example.org for any other questions.